The Musui can be used on any type of stoves and is oven-safe up to 570°F (300ºC).
Elevated Cooking: If you enjoy cooking with our Musui, pair it with the Kamado induction stove to easily add precision cooking and rice cooking to your kitchen repertoire.
- Daniel4 minutes agoReviewingMusui-KamadoRated 5 out of 5 stars5 Stars
Perfect
- Peter M.Verified Buyer2 weeks agoReviewingMusui-KamadoRated 5 out of 5 starsA Whole New Level
Kudos to the folks at Vermicular. We are enjoying a whole new level of cooking- in every way. Worth the price and many thanks to the customer service we received when there was an issue with the induction part of the duo. Look forward to many meals ahead!
- Karen L.Verified Buyer1 month agoReviewingMusui-KamadoRated 5 out of 5 starsSo good I’m buying a second one
Everything I’ve cooked in my musui kamado has been amazing! The way it extracts the flavors from herbs and makes all meats flavorful and extra tender is amazing. It is such a must have that I’m purchasing a second one!
- Paula P.Verified Buyer1 month agoReviewingMusui-KamadoRated 5 out of 5 starsLove my kamado
Since purchasing Vermicular Musui–Kamado, we've been enjoying our vegetable dishes more than ever. The Musui–Kamao cooks vegetables in a way that no other appliance can, truly enhancing their flavor and texture. Love it!
- Lynne T.Verified Buyer1 month agoReviewingMusuiRated 5 out of 5 starsI love my Vermicular Purchases
I use the Musui every chance I get because I find the flavour is enhanced by using this cookware. Ex, steamed corn on the cob, and steamed beets are only two examples that have enhanced flavours. I use it every chance I get. It's so easy, set the temp and time. Cleanup is easy.